I made this yesterday. I didn’t have quite enough applesauce so I substituted a little milk and ended up with the middle sinking. I was going to post it under the name “tornado cake” but thought you’d like the real recipe better.
2 1/2 c flour
1 1/2 tsp baking soda
1/4 tsp baking powder
1 tsp salt
1 tsp cinnamon
3/4 tsp nutmeg
1/2 tsp cloves
1/2 c butter
2 c sugar
2 eggs
1 16-ox can applesauce
3/4 c raisins
1/2 c chopped nuts
grease and lightly four a 13x9x2 inch baking pan. Combine the first 7 ingredients. In a mixing bowl beat butter with electric mixer for 30 seconds. Add sugar and beat till well combined. Add eggs one at a time. Add dry ingredients and applesauce alternately to beaten mixture, beating on low speed after each addition. Stir in raisins and nuts. Turn into pan. Bake at 350 deg for 45 minutes.
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