Here’s another one from Kid’s Favorite Recipes.
Put 2 canned pear halves on a lettuce-lined plate. Put 2 cloves on each for eyes, tow raisins for noses – one per pear – and carrot curls for tails. For ears, cut marshmallow into slices with kitchen scissors. Attach to pear halves with wooden picks.
I recommend the strings from celery as whiskers, but don’t expect the kids to eat them.
bon appétit
Alice
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