Banana Drop Cookies

This is another from the Better Homes and Gardens New Cook Book.

2 c flour
1 1/2 tsp baking powder
1/2 tsp cinnamon
1/4 tsp baking soda
1/4 tsp salt
1/4 tsp cloves
1/2 c butter
1 c sugar
2 eggs
1/2 tsp vanilla
1 c mashed banana (approx 2)
1/2 c chopped walnuts

Beat butter, add sugar, then eggs, then vanilla. Mix other dry ingredients together, then add to butter mixture. Add bananas then walnuts. Drop by the teaspoon full 2 inches apart on cookie sheet. Bake at 375F for about 10-12 minutes. Cool on rack. Frost with Banana Butter Frosting.

2 C powdered sugar
1/4 c mashed banana (1 small banana)
2 Tbsp softened butter
1/2 tsp vanilla.

Mix well (I found it a bit thin and ended up using another cup of powdered sugar)

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Kristen with Blue Cheese Potato Salad
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